Easiest Way to Make Homemade ABM's halloumi cheese salad

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ABM's halloumi cheese salad.

Easiest Way to Make Homemade ABM's halloumi cheese salad

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, abm's halloumi cheese salad. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

ABM's halloumi cheese salad is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. ABM's halloumi cheese salad is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook abm's halloumi cheese salad using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make ABM's halloumi cheese salad:

  1. {Make ready of salad.
  2. {Make ready 1 packages of Halloumi Cheese.
  3. {Make ready 1 medium of tomato.
  4. {Prepare 4 medium of leaves of lettuce.
  5. {Get 1 medium of cucumber.
  6. {Make ready 10 of black olives.
  7. {Take 1 1/2 tbsp of olive oil.
  8. {Prepare 1 1/4 of pomegranate molasses.
  9. {Take 1 pinch of of salt.

Instructions to make ABM's halloumi cheese salad:

  1. Cut the cheese into medium slices then soak them in a bowl full of warm water to get the salt out of it ..
  2. After 10 minutes, dry the cheese and toss it in a nonstick pan till it gets gold..
  3. Chop all your vegetables in a mideium size and put them in a large bowl..
  4. Dress the salad with the olive oil, salt, pomegranate molasses and your blackolives..
  5. Finally, put the cheese on top and you're done ..

So that’s going to wrap it up with this special food abm's halloumi cheese salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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