Recipe of Favorite Flank Steak Pinwheels

Share on facebook
Share on twitter
Share on pinterest
Share on whatsapp

Flank Steak Pinwheels.

Recipe of Favorite Flank Steak Pinwheels

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, flank steak pinwheels. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Flank Steak Pinwheels is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Flank Steak Pinwheels is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook flank steak pinwheels using 19 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Flank Steak Pinwheels:

  1. {Get of for marinade.
  2. {Take of Red wine.
  3. {Prepare of Soy sauce.
  4. {Get of Worcestershire sauce.
  5. {Make ready of Honey.
  6. {Get of Dijon Mustard.
  7. {Take of Pineapple juice.
  8. {Make ready of Stems of thyme.
  9. {Prepare of Parsley.
  10. {Get of Minced garlic.
  11. {Take of for the meat.
  12. {Get of Flank steak butterflied.
  13. {Get of Minced mushrooms.
  14. {Take of Feta cheese.
  15. {Take of Fresh spinach.
  16. {Make ready of Crushed red pepper.
  17. {Prepare of Black pepper.
  18. {Prepare of Salt.
  19. {Make ready of Lemon wedges.

Steps to make Flank Steak Pinwheels:

  1. Combine all the ingredients for the marinade into a large zip lock bag and shake to make sure they are blended together..
  2. Butterfly your steak. Be careful not to tear any holes in the meat. You can probably have a butcher do it for you if you don't trust your filleting skills..
  3. Add meat to the marinade. It has to marinade for at least 3 hours to absorb the flavor. Mine marinates for a day..
  4. Preheat your oven to 375°F..
  5. Put a large skillet on the stove on medium heat..
  6. Put the minced mushrooms in the pan. Sear them to remove the moisture from them. Drain the water then add the garlic. After they are cooked remove them from the heat and set aside. Don't turn the stove off! You need it again in a bit..
  7. Take the meat from the marinade. Open the steak and layer the inside with the mushrooms and garlic, followed by the spinach, and then the feta. Then sprinkle the red pepper across all of it..
  8. Tightly roll the steak up. Tie multiple pieces of twine to keep it together. Focus on the ends so nothing falls out..
  9. Sear the steak on all sides briefly in the pan you used for the mushrooms. This will help keep the flavor in..
  10. Take it off the stove and put the steak in a glass baking dish..
  11. Squeeze lemon wedges on the steak and throw the wedges in the same dish..
  12. Drizzle with olive oil the sprinkle the salt and pepper..
  13. Place in oven for about 30 minutes..
  14. Remove from oven and let stand for 10 minutes..
  15. Carve into 1 inch thick pinwheels. Middle should be pink..
  16. Serve and enjoy..

So that is going to wrap it up for this exceptional food flank steak pinwheels recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Generic selectors
Exact matches only
Search in title
Search in content

Featured Recipes

Recent Post

Share on facebook
Share on twitter
Share on whatsapp
Share on pinterest